yogurt bark

Frozen Yogurt Berry Bark

Ingredients

• 2 cups 0% nonfat siggi’s yogurt
• 2 tbsp. Vanilla Choc Zero Syrup
• 1/2 cup rinsed raspberries
• 1/2 cup rinsed blueberries
• 1/2 cup rinsed and chopped strawberries

Directions

1. Line baking sheet with parchment paper. Set aside.
2. In medium bowl, add yogurt and syrup. Combine well.
3. Spread yogurt evenly onto the parchment paper. Top with yogurt berries.
4. Place baking sheet into the freezer for at least 6 hours.
5. Remove from freezer and break into pieces. Serve immediately.
6. Store remaining pieces in sealed container freezer.