Breakfast/Brunch Recipes

Egg Waffle with Scallion Cream Cheese

Egg Waffle with Scallion Cream Cheese

Serves 1



  1. Preheat waffle maker and coat with non-stick spray.
  2. Mix eggs in bowl and season with salt and pepper.
  3. Once waffle maker is heated, add eggs evenly to waffle maker and let cook until waffle maker indicates they are ready.
  4. Meanwhile, spread GG crackers with scallion cream cheese.
  5. Remove eggs from waffle maker and cut into 4 pieces. Add each egg waffle to each GG cracker.
  6. Sprinkle each egg waffle with Everything But The Bagel Seasoning.

Optional: Add any cheese and vegetables to eggs to make an egg waffle omelette.

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