Italian Main Dishes

Baked Cavatappi with Ricotta

Baked Cavatappi with Ricotta

Serves 4



  1. Preheat oven to 350 degrees.
  2. Cook cavatappi al dente. Set aside.
  3. Add ricotta cheese, mozzarella cheese, parmesan cheese, egg and Italian seasoning to a medium bowl. Combine all ingredients.
  4. Add cooked cavatappi to cheese mixture and mix well.
  5. Add marinara sauce to cheese and cavatappi and mix well.
  6. Spray a 1.3L baking dish with non-stick spray.
  7. Add cheese and cavatappi mixture to baking dish and spread evenly. Top with remaining sauce and then sprinkle with remaining mozzarella cheese.
  8. Bake for 30 minutes. Broil on high for 2 minutes.
  9. Let cool for 5 minutes and serve.

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